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Модель: FISSMAN

RUR 0

Introducing the perfect addition to your tea time ritual - a Fissman Tea Set that includes a sugar bowl, milk jug, and teapot. Made of high-quality ceramic, this set features a charming giraffe design that is sure to delight your guests. The teapot has a capacity of 500ml, making it ideal for serving multiple cups of tea, while the sugar bowl and milk jug hold 140ml and 110ml respectively. The set is not only functional but also decorative, adding a touch of elegance to your table setting. With its durable construction and easy-to-clean surface, this tea set is perfect for daily use or special occasions. Whether youre hosting a tea party or enjoying a quiet cup of tea, the Fissman Tea Set is a must-have for any tea lover.

Модель: Tea Traders Co

RUR 0

Experience the delicate harmony of floral fragrance and smooth green tea in Moli Hua Cha Chinese green jasmine tea. The handpicked tea leaves are meticulously infused with fresh jasmine blossoms, resulting in a sublime infusion that delights the palate and soothes the soul. How to brew? - Using a clean, dry spoon, pour the tea leaves into the teapot, fill it with hot water and immediately drain it. Rinse the leaves. - Now pour the required amount of water into the kettle - usually pour an incomplete glass of water onto a teaspoon of dry tea leaves. - Close the lid and let the tea brew. - Brewing time - from 30 seconds to 3 minutes. It is not recommended to leave green tea longer, as it may become bitter and cannot be brewed a second time, When brewing again, the time increases.

Модель: Tea Traders Co

RUR 0

GABA Alishan Honeyed Tea is a type of green tea from China that is infused with honey. The tea is made from young, tender leaves that are steamed to preserve the nutrients. The tea has a light, refreshing Flavour and a honeyed aroma. It is a great choice for those who enjoy a sweet and Flavourful tea. How to brew? - Take a ceramic or glass teapot and rinse it with boiling water. - Pour tea at the rate of 3 grams per 150 ml of water and fill with water, the temperature of which should be 85-95 degrees. It is better to take soft, well-filtered water, Ideally, spring water. - Drain the first brew after a few seconds to remove dust and other possible contaminants from the tea leaves, as well as any remaining sugared honey, Next, add water again and brew tea for 20-40 seconds. Gaba Alishan can be brewed up to 8 times, It is better to gradually increase the infusion time and add a little less water, With each subsequent brewing, the tea leaves will open more and more, giving new shades of taste. Drink Gaba in its pure form, without adding sugar or milk, Sweets will also be of no use.

Модель: Tea Traders Co

RUR 0

Phoenix Eye Jasmine Chinese green tea, also known as "Fenghuang Dancong". is a captivating tea from Guangdong, China. Its rolled leaves, resembling phoenix eyes, are scented with fresh jasmine flowers, creating an enchanting floral aroma. With a light golden liquor, this tea offers a smooth, refreshing taste. The harmonious blend of grassy green tea and sweet jasmine creates a delightful and lingering Flavour. Indulge in the beauty and potential health benefits of Phoenix Eye Jasmine for a serene and aromatic tea experience. How to brew? - Hua Long Zhu is recommended to be brewed at a temperature no higher than 80°. - It is recommended to prepare this drink in a transparent container in order to be able to admire the brew: small pearls will open when they fall into the water - Hua Long Zhu infuses for 2-3 minutes. If you keep this tea in water for a long time, the jasmine oil may taste bitter, but some people like it.

Модель: Tea Traders Co

RUR 0

Immerse yourself in the rich heritage of Tieguanyin Chinese tea. Its distinctively floral aroma and captivating orchid notes unfold with every infusion. This semi-fermented tea offers a harmonious balance of sweetness and complexity, leaving a lasting impression. How to brew? - To get the effect of complete relaxation from Tie Guan Yin tea, you need to put 8 grams of leaves in a tea container and pour boiled hot water (not boiling water). - The first liquid is poured out without drinking tea - it’s just washing. - The same tea leaves are again filled with hot water, after which the broth is moved to a smaller teapot and only then distributed among the cups. You can brew it this way up to 13 times: the taste will only get better with each brew.

Модель:

RUR 1161

Matcha or chai? Bubble tea or Earl Grey? Whatever your tea of choice, this beautiful book shows you everything you need to know to bring the fragrance and allure of the tea shop into your home. Discover the best ways to choose, prepare, and taste the many different varieties of tea, with over one hundred international tea recipes, including iced tea, kombucha, and herbal tisanes such as yerba mate. Learn about the history of tea and tea customs around the world, from afternoon tea to the Japanese tea ceremony. The Tea Book features tasting notes to help you identify key characteristics, so that you can tell your green tea from your puer. While information on growing and harvest seasons and maps of the most important tea-producing regions, show you the journey of tea from plantation to teapot. This fully illustrated, hands-on guide is the perfect gift for tea lovers, or a treat for any tea aficionado.

Модель:

RUR 1161

Matcha or chai? Bubble tea or Earl Grey? Whatever your tea of choice, this beautiful book shows you everything you need to know to bring the fragrance and allure of the tea shop into your home. Discover the best ways to choose, prepare, and taste the many different varieties of tea, with over one hundred international tea recipes, including iced tea, kombucha, and herbal tisanes such as yerba mate. Learn about the history of tea and tea customs around the world, from afternoon tea to the Japanese tea ceremony. The Tea Book features tasting notes to help you identify key characteristics, so that you can tell your green tea from your puer. While information on growing and harvest seasons and maps of the most important tea-producing regions, show you the journey of tea from plantation to teapot. This fully illustrated, hands-on guide is the perfect gift for tea lovers, or a treat for any tea aficionado.

Модель: Tea Traders Co

RUR 0

Embark on a journey of pure indulgence with Silver Puer Chinese tea. Crafted with care and aged to perfection, this tea unveils a velvety-smooth texture and a mellow, earthy Flavour. Each sip carries the wisdom and heritage of ancient tea traditions. How to brew? - It is recommended to brew this tea with hot water at a temperature of 85-90 degrees. - For the teapot you need to take 1 teaspoon of Pu-erh, which contains 5-7 g of tea leaves. - The first brew, which is used to wash the tea leaves, must be drained after 3-5 seconds. - The second one should be infused for only 10 seconds, You can use a gaiwan or clay teapot for brewing. - The brewer can withstand at least 10 spills.

Модель: PLANETA ORGANICA

RUR 397

Planeta Organica Туалетная вода Tea caddy 15мл

Модель: PLANETA ORGANICA

RUR 453

PLANETA ORGANICA Tea Caddy 15 Женская парфюмерия

Модель: UGG

RUR 18958

Бренд: UGGЦвет: China Tea Leather

Модель: UGG

RUR 18893

Бренд: UGGЦвет: China Tea Leather

Модель: Tea Traders Co

RUR 0

Delight in the luscious Flavours of Peach Oolong Chinese green tea. This exquisite blend intertwines the natural sweetness of ripe peaches with the invigorating character of green tea. Its a tantalizing combination that invigorates the senses and leaves you refreshed. How to brew? - To brew peach oolong, it is recommended to use small-capacity teapots. - The best option is vessels made of baked clay or heat-resistant glass. - After washing, the tea leaves should be kept in boiling water for up to 4 minutes. - It is recommended to use purified water at a temperature of 95 °C. - For 150 ml of hot water, use one spoon of dry tea leaves.

Модель: FISSMAN

RUR 0

Every tea lover knows the secret of enjoyable cup of tea. This is a rich taste, magic fragrance and the enchanting ‘dance’ of the tea leaves when brewed. Thus, the key advantage of Fissman `s teaPot is the transparent glass body. It is made of heat-resistant borosilicate glass. This teaPot will be indispensable for the lovers of green or flowering tea. Reliability and durability - does not go dark, retaining its presentable appearance for a long time The removable Stainless Steel filter in the spout of the kettle will not allow tea leaves to get into the cup The transparent case allows to control the process of drink preparation Glass does not absorb odours so you can enjoy the taste of your favourite drink in harmony with your feelings The large Lid for easy filling and care Resistant to grim and easy to care for Safe for health and environmentally friendly The tea Pot fromFissman is a useful addition to your kitchen that will meet your needs for comfort, warmth and satisfaction.

Модель: Tea Traders Co

RUR 0

A rich, vibrant blend of excellent varieties of black tea from the highlands of India, Kenya and Sri Lanka. It has a uniform dark brown color, an intense bouquet, and a characteristic tea aroma. Associated with the traditional English breakfast served in the finest homes in the UK. Due to the large amount of caffeine and essential oils included in its composition, it helps to wake up and invigorate. A cup of strong tea emits a dense, invigorating aroma, characteristic of Indian Assamese. The taste is tart with a slight astringent aftertaste. The drink is dark amber in color with burgundy tints, This tea is ideally complemented with fresh country cream, lemon, honey or sugar. How to brew? - Bring the water to the initial stage of boiling, that is, to the first bubbles, and rinse the teapot with it. - Place tea leaves in a warmed teapot at the rate of 1 tsp, for 200 ml of water. - Pour water over the tea and let steep for about 1-2 minutes, then pour into cups.

Модель: Farm Organic

RUR 0

Green tea has one of the highest concentrations of antioxidants of any tea. It is naturally low in calories and contains less caffeine than black tea and coffee. Green Tea Content protein, Caffeine, and Potassium. Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas. Green tea originated in China, and since then its production and manufacture have spread to other countries in East Asia. Preparation Information: Heat water not boiling – this is the optimal green tea temperature to avoid a bitter taste). Pour water into your glass mug first Then, add the tea leaves to the water. Steep the tea for three minutes Add in the sweetener of your choice or any extras, and serve it hot.